BREAKFAST LINE COOK Job at The Ivy Hotel, Lexington, MA

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  • The Ivy Hotel
  • Lexington, MA

Job Description

Breakfast Line Cook

We are looking for a breakfast/lunch line cook to work approximately Friday through Tuesday 6am - 2pm (shifts may end earlier or later depending on business). The cook will set up the continental breakfast and cook a la carte items on the hot line for breakfast and lunch. They will also assist in putting away food orders, prepping for dinner and cleaning projects when they are free.

Responsibilities

  • Set up continental breakfast
  • Cook hot breakfast option
  • Cook the hot line during lunch
  • Weekly deep clean
  • Changing fryer oil
  • Clean up station and take care of leftover food
  • Put away food order
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Qualifications

  • Working level of Kitchen English. Must be able to read tickets and speak to servers about ticket issues
  • Hot line cook experience
  • Sense of urgency
  • Familiar with industry's best practices

Additional Information

  • Salary $21-$24 per hour
  • Servsafe/Allergen Certificate
  • Hourly salary + monthly profit share distribution adds another $1-$3 dollars more per hour
  • Medical, vision and dental insurance
  • 401K
  • Discounts at other Relais and Chateaux properties around the world
  • Free adjacent street parking
  • Staff meal
The Ivy Hotel

Job Tags

Hourly pay, Early shift

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